Posts

Young corn growing in dry environment

Water Scarcity Threatens Global Agriculture Trade

Over 70 percent of water consumed globally is poured into crop and livestock production. But the water we need to drink, to grow food, and to produce industrial goods is under stress and becoming scarcer in parts of the world. What kinds of solutions offer better opportunities for managing scarce water resources to ensure we can continue growing enough food?

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An Offal Lot of Exports: The Trade in Variety Meats

When it comes to variety meats, the best prices can typically be found in foreign countries where offal is more popular. International trade allows the U.S. meat industry to capitalize on differences in consumer preferences and maximize value.

Japanese-KitKats

Cherry Blossom KitKats, Bubble Tea, and Pocky Sticks: Trade Spreads Asian Twist on Snacks

Cherry blossom, green tea, and red bean are popular flavors in Asia used in a wide variety of snack foods. The core ingredients of some of these snack foods were not native to Asia. But global trade spread access to non-native plants and ingredients, enabling other countries to put their own flavor spin on new products.

Milled spices - garlic, turmeric, paprika, anise, oregano, cardamom. Round of golden spoons on blue wooden table. Top view, close-up

Spicy Trade: U.S. and India Turn Up the Heat

Turmeric is the new “it” spice. While things are golden for trade in turmeric, less can be said for U.S.-India trade relations as a whole. Tensions have been heating up over the past few years, culminating in the recent announcement from the White House that India could soon be terminated from the U.S. Generalized System of Preferences (GSP) program.

Farmer collects arabica coffee beans at the plantation in Taizz, Yemen.

Trade and Conversation: A Book Review of the Monk of Mokha

The Monk of Mokha by Dave Eggers, the miraculous true story of a young Yemeni-American man who grew up in one of San Francisco’s poorest neighborhoods and overcame seemingly impossible obstacles to export coffee from Yemen in the midst of a raging civil war.

Organic Windfall Apples With Spots

Do Food Standards Inhibit Trade in Ugly Produce?

“Ugly” produce is a local trend serving a niche market. But if it does go global, there are a number of changes that would need to be made to standards at international, national and retailer levels on how we define what food “should” look like.

Salumeria-Italiano_Fotor

La Dolce Vita…Trade Brings Italy’s Delicacies to the North End of Boston

Ethnic neighborhoods across the United States – from Little Havana in Miami to San Francisco’s Chinatown – allow us to experience elements of a culture and cuisine without needing to break out a passport. Read about how trade brings the best of Italy’s food to residents and tourists in Boston’s North End.

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When a Rose Isn’t Just a Rose: How Trade Policy Was Used to Fight Drugs from Colombia

Americans will give each other 200 million roses over the Valentine season. The majority were grown in Colombia. How did this come to be? For decades, U.S. Government trade, development, and drug eradication policies were designed to move South American growers away from cultivating the coca plant used to make cocaine by substituting commercially profitable production of cut flowers.

Fisheries subsidies

Fisheries subsidies: The WTO’s New Year’s Resolution for 2019?

Government subsidies to fishing industries may be accelerating the depletion of fish stocks. Nearly 90 percent of the world’s fish stocks are at risk of being overfished. WTO members first started negotiating on fisheries subsidies in 2001 and have vowed to reach an agreement restraining these kinds of subsidies by the end of 2019.

Chicken feet

U.S.-China Cry “Fowl” Over Chicken Feet Trade

Chicken trade has been a sore spot in bilateral agricultural trade since 2004 when the United States and China banned each other’s poultry products after an outbreak of avian flu. If these long-simmering disputes are resolved in the context of ongoing U.S.-China trade talks, millions of Chinese could again see American chicken feet grace the dim sum buffet at Chinese New Year festivities.